“Shomal in the Persian Language (Farsi) means North, hence, The Shomal (North) Restaurant designed with a great architectural touch & operates with a Persian traditional way of hospitality to take you beyond North America into tradition north boundaries of Iran, where the famous Caspian sea’s beluga’s Caviar comes from.
The Shomal Restaurant establishment goes back to early 60s, when the grand family of current owner decides to provide the tourists and other visitors from Tehran and surrounding cities with their city’s traditional cuisine (Soume’eh Sara) and exquisite taste of homemade Persian cuisine.
The Quality and Hospitality of service were great and unique enough to register the Shomal Restaurant, one of the main stop for the visitor that were passing by.”
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